amy lin’s Profile

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Active 5 years, 10 months ago
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Specialty Cakes S19

Specialty Cakes S19

Susan Lowry
HMGT 4972|Spring 2019

Contemporary and classical cake production encompassing advanced techniques including construction, finishing and decorating cakes based on a weekly theme or technique. Elements of flavor, texture, creativity, […]

CST1102ID Programming Narratives, FA2017 Visit Site

CST1102ID Programming Narratives, FA2017

Jacquelyn Blain, TCunningham
Computer System...

Create a game

  • Open
International Desserts Fall 2018

International Desserts Fall 2018

Susan Lowry
Hospitality Man...|HMGT 4975|Fall 2018

This course provides an opportunity to explore the flavors and preparations of international desserts. With practical application and research, students will discover authentic flavor combinations using […]

  • Open
HMGT1101 LC02 PerspectivesSpring2017

HMGT1101 LC02 PerspectivesSpring2017

Lina Romasanta
Hospitality Man...|HMGT1101/1102|Spring 2017

SUSTAINABILITY IN HOSPITALITY – This learning community will introduce the 21st Century relevance of sustainability in the hospitality industry and incorporating the concept connecting the various foundations […]