Working with chocolate is what I thought would be the most difficult. However, it all went as planned. I think the most difficult part was that I have hot hands. I could barely hold any of my pieces because I was worried about it melting. The day we assemble was also a warmer day. I used a side towel as a buffer to block the heat from my hands. I am overall very pleased with the completed piece.
Author: Mellisa R
Desserts from Class
Cake Amenity Day
Blown Sugar Fruit Inspiration
Making Hot Sugar
Fondant/Gumpaste Week
Coloring the fondant wasn’t difficult but it was tiring. The fondant actually became soft because of the amount of coloring, making it slightly difficult to work with. I was pleased with the end result though. I want my cake to be gray and yellow because it’s the Pantone colors of the year.
Making the gumpaste flower was fun and relaxing. Almost therapeutic in a way. I decide to leave the gumpaste white rather than color it. I was worried it would get soft and sticky like the fondant.
I never been any good at making roses. However, I was quite pleased at the look of this one. Roses are just not my flower, whether they are real or fake.
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