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An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the hospitality industry, basic terminology, management concepts, career path explorations and the department’s mission and culture.

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the hospitality industry, basic terminology, management concepts, career path explorations and the department’s mission and culture.

This course includes selected biological concepts, including the chemical basis of life, cell structure and division, a broad survey of the major systems of human body with a special emphasis on human health and disease, human evolution and ecology. This course is designed to provide a working knowledge of life science to students who do not plan to continue in sciences that will be helpful in making informed decisions on health and environment.

This course includes selected biological concepts, including the chemical basis of life, cell structure and division, a broad survey of the major systems of human body with a special emphasis on human health and disease, human evolution and ecology. This course is designed to provide a working knowledge of life science to students who do not plan to continue in sciences that will be helpful in making informed decisions on health and environment.