Win Ko’s Profile
Hospitality Management
Fluent in Burmese, English and Japanese
Have great people skill
Been in the industry for more than a decade
My Courses
Wine and Beverage Management, Goodlad, Spring 2013
Prof. Goodlad Leads students through an historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade.
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