Steven Weiss’s Profile
HMGT 2402, Wine & Beverage Management, Fall 2012
Historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures, including jargon particular to the beverage trade. Basic understanding of geographic, historic, […]
- OpenOpen
Prof Cheng’s Fall 2013 History of Photography
ARTH1100-D400. This course surveys the history of photography from its beginnings in the early nineteenth century to the present. We will examine the use of photography for aesthetic, documentary, and […]
- OpenOpen