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ARTH 1103 Survey of Art History

ARTH 1103 Survey of Art History

Michael J. McAuliffe
Humanities|ARTH1103

A History of Art and Architecture from the Prehistoric Era to the Present

ARTH 1102 History of Art: Renaissance to Modern

ARTH 1102 History of Art: Renaissance to Modern

Michael J. McAuliffe
Humanities|ARTH1102

Survey of Western Art from 1300 to the Present

The Art of Vegetarian Cuisine Spring 2017 HMGT 4968

Professor Louise Hoffman
Hospitality Man...|HMGT 4968|Spring 2017

Vegetarian cuisine focusing on culinary and dessert preparations utilizing grains, beans, plant proteins, vegetables, and dairy. Through classical and contemporary cooking techniques and styles, meal preparations […]

CANDIES AND BONBONS FALL 2016

Professor Louise Hoffman
Hospitality Man...|HMGT 4977|Fall 2016

In this elective Hospitality Management course, students learn to prepare many styles of candies and bonbons working with advanced confectionery techniques. Although our goal is to produce candies, students learn […]

HMGT 2308 Professional Alliances

Lynda Dias
Hospitality Man...|HMGT 2308|Fall 2014

HMGT 2308 Professional Alliances 2 cl hrs, 2 cr The critical role of networking in the hospitality industry and its relation to individual professional development and career goals are explored. Focus on […]