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Wine & Beverage Management, Spring ’14 Visit Site

Wine & Beverage Management, Spring ’14

Prof. Karen Goodlad
Hospitality Man...|2402|Spring 2014

Prof. Goodlad Leads students through an historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade.

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Urban Tourism

Urban Tourism

Susan Phillip
Hospitality Man...|HMGT 4987|Fall 2015

This course will examine urban tourism as a vehicle of urban renewal and economic regeneration. The roles of government, business, and the community will be explored as well as issues of development, management, […]