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hmgt4997 goodlad dagorn F16

Prof. Karen Goodlad, Professor Dagorn
Hospitality Man...|4997|Fall 2016

This course provides an in-depth evaluation of “New World” viticulture and vinification. Wine making methods, service, laws and regulations of the major wine regions of North America, Australia, New Zealand, Chi […]

HMGT1101PerspectivesD405, FA2013

HMGT1101PerspectivesD405, FA2013

Lina Romasanta
Hospitality Man...|HMGT1101|Fall 2013

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the […]