Student 841044’s Profile
Display Name
Student 841044
Major Program of Study
Hospitality Management
My Courses
With New York City as a world food culture laboratory, students will explore the concept of culinary tourism and its economic impact on the tourism industry. Students will create, market and conduct their own NYC culinary walking tour. Students will co-create the Hospitality Management Department’s NYC Culinary Guide to Restaurants and Food Shops on Open Lab.
My Projects
Basic norms and concepts on what a party should be like and how one should throw a holiday party.
My Clubs
Student 841044 hasn't created or joined any clubs yet.
