This week I did āKitchen Confidentialā and āTop 5ā session of the magazine. This is interview session for the chef and the restaurant. These pieces are different than the fashion layout because text is much more than images. The balancing between images and texts is important; I donāt want readers feeling boring when they are reading. When I was designing I quoted a sentence out of the long text, it might be the other way to keep the readers’ attention.Ā