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This course offers a cross-disciplinary foundation for the design of games and interactive multi-media technology for artists, engineers, scientists and technologists. Students will learn human-centered design […]

A two-part foundation for food and beverage management, focusing on culinary math and procurement methods. The culinary math component focuses on accurate measurement, portion controls, recipe conversions, […]

Procedural, customer and staff perspectives involved in the provision of quality service as practiced in a dining room laboratory. Student rotation through dining room service positions with emphasis on […]

Newest developments in public health on federal, state and local including medical care, chronic and communicable diseases, mental health, sexually transmitted diseases including AIDS, environmental health, […]

This course is the culmination of the Building Technology and the Architectural Design sequences in pursuit of a Bachelors of Technology in Architecture degree. Students are expected to incorporate their full […]

English Composition I is a course designed to introduce you to college writing through an exploration of New York City and the rich and varied stories and perspectives of the people who have made it their home. […]

This drawing course introduces basic concepts, tools, techniques and the role of drawing in design, illustration, animation and games. The course will also cover projection systems, plans, elevations, sections, […]

English Composition I is a course in effective essay writing and basic research techniques, including the use of the library. College-level readings are assigned as the basis for in-class and online discussion and […]