Malikkqua Crudup’s Profile

Student
active 1 year, 3 months ago
Malikkqua Crudup
Major Program of Study
Hospitality Management

My Courses

HMGT2402 WineBev Fall 2018

HMGT2402 WineBev Fall 2018

Course Description Historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures, including jargon particular to the beverage trade. Basic understanding of geographic, historic, economic and cultural aspects of beverages. Wines – still, sparkling and fortified – are the focus of study. Beers, sake and spirits are introduced. Reinforcement of cost controls and legal responsibilities.

ENG 1121 (D470) – English Composition II – Fall 2015

ENG 1121 (D470) – English Composition II – Fall 2015

A communication-intensive course in expository writing and research.

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