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In­tern­ship with the Walt Dis­ney Com­pany, Or­lando Florida

Internship with the Walt Disney Company, Orlando Florida

“The mo­ment al­ways dic­tates in my work. What I feel, I do. This is the most im­por­tant thing for me. Every­body can look, but they don’t nec­es­sar­ily see.” — André Kertész This course sur­veys the his­tory of pho­tog­ra­phy from its be­gin­nings in the early nine­teenth cen­tury to the pre­sent. We will ex­am­ine the use of pho­tog­ra­phy for aes­thetic, doc­u­men­tary, and “sci­en­tific” pur­poses, styl­is­tic shifts in pho­tog­ra­phy re­lated to aes­thetic con­cerns, and vary­ing in­ter­pre­ta­tions of sub­ject mat­ter based on so­cial and cul­tural con­cerns at spe­cific mo­ments in his­tory. We will also con­sider the re­la­tion­ship be­tween pho­tog­ra­phy and the vi­sual arts in gen­eral, which cul­mi­nates with the pri­macy of pho­tog­ra­phy as a medium by the late twen­ti­eth cen­tury.

“The moment always dictates in my work. What I feel, I do. This is the most important thing for me. Everybody can look, but they don’t necessarily see.” — André Kertész This course surveys the history of photography from its beginnings in the early nineteenth century to the present. We will examine the use of photography for aesthetic, documentary, and “scientific” purposes, stylistic shifts in photography related to aesthetic concerns, and varying interpretations of subject matter based on social and cultural concerns at specific moments in history. We will also consider the relationship between photography and the visual arts in general, which culminates with the primacy of photography as a medium by the late twentieth century.

An overview of the his­tory, likely di­rec­tions and or­ga­ni­za­tional struc­ture of the hos­pi­tal­ity in­dus­try and its role in local, na­tional and global economies. Stu­dents are in­tro­duced to the na­ture and scope of the hos­pi­tal­ity in­dus­try, basic ter­mi­nol­ogy, man­age­ment con­cepts, ca­reer path ex­plo­rations and the de­part­ment’s mis­sion and cul­ture.

An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the hospitality industry, basic terminology, management concepts, career path explorations and the department’s mission and culture.