cgreen’s Profile

Active 11 years, 2 months ago
Display Name
Major Program of Study
Hospitality Management
Academic interests

Pastry Arts

My Courses

Wine and Beverage Management

Wine and Beverage Management

Course Description Historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures, including jargon particular to the beverage trade. Basic understanding of geographic, historic, economic and cultural aspects of beverages. Wines – still, sparkling and fortified – are the focus of study. Beers, sake and spirits are introduced. Reinforcement of cost controls and legal responsibilities. Course avitar from

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