Renald Castillo’s ePortfolio
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I was born and raised in Brooklyn, New York, and I’m currently a Hospitality Management major, focusing on the food and beverage side. My long term goals are to eventually manage restaurants, or becoming a sommelier. My short term goals is to finish school and learn as much as possible from my current restaurant job. I’ve told that I’m charming and have a warm vibe, which I think are mandatory in the industry. I’m lover of all things food and drink, so during my free time I love to visit different restaurants around the city and just get lost in finding new places to eat and make connections.
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