The infographic is meant to inform and educate the general population of seafood mislabeling and its ethical impacts. It shows how DNA barcoding can help identify mislabeled seafood.
Category: Project 1: Sketches
P1 Sketches – Islam
My info graphic will show how DNA was collected to reveal the history of early homosapiens migration outside of Africa. DNA from fossils were used to find exactly which countries early humans migrated to and who they settled next to.
P1 Sketches – Tyler Fulwood
If you would like to know your ethnic background is the decision of the person taking it and should be well informed on the risk. DNA is complicated for accurate readings as of now. 
P1 Sketches – Daisy Xia
Dna and what it can be used for. Pros and Cons. DNA has advances so much since its first discovery and now DNA can do so much more than just tell a person’s ancestry. DNA can help in solving crime to changing the way we eat. But, it also border lines on many issues if it good or bad, Ethical or Unethical.
P1 Sketches – Kimberlee Rios
Thesis Statement:
DNA is radically changing how we consume food. From genetically modifying vegetables & fruits, scientists can now also grow artificial meat. By manipulating animal DNA to create cells that can generate meat without relying on the slaughter of livestock, cultured meat can provide a pathway for people to continue eating meat without the environmental destruction (and potential health risks) created by raising livestock. Humans can now have their cake meat and eat it too.
