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Today, we continue our immersion classes and learned additional French phrases to help us learn how to order food and beverages in a restaurant. We also discussed French fashion, tipping culture, and we read a book discussing French culture. At the end of the day some rules, advice, and benefits were discussed to make us aware before we begin our journey to France. Professor Goodluck stopped by to share some positive words, and there was much excitement in the room as we prepare to depart.