My first task in this internship was redesigning a menu. The first day of my internship, my supervisor was very nice and organized the desk for me, because one of the computers was not working; therefore, I had to bring my own laptop to work. After settling down, my supervisor asked me to redesign the restaurant menu for the company called Soul Spot. She first created a drop box shared folder for me and uploaded the old version files, and told me the client wants to resize the menu document, because the client didn’t want a two folds menu, so then I have to turned it into three folds menu.

Two Folds Menu (front and back)

Two Folds menu (inside 2nd and 3rd pages)

After I created a new document for this menu, I was thinking about how could I organize it well. First of all, my supervisor want to kept all the same fonts and therefore, it limited the typeface options of the project. In addition, I kept the front page of the menu then organized the soup and beverages into two pages, and then I separated the lunch menu and dinner menu in two different pages, but then combined the lunch and dinner special into one page.

Three Folds Menu (front and back)

Three Folds Menu (pages inside)

After four hours to finished this project, my supervisor took a look before email to the client. It was great that my supervisor like it very much because every dish was organized well, and the tab of the menu was good.