Jennifer’s Reflection

These past few weeks, I was able to spend more quality time with my family. Since the lockdown, we started our own mini baking class with interesting recipes we discovered online. There have been some failures but also many successful ones. The most popular appetizers the whole house agreed on were the pork steam buns and cheese fried dumplings we had made. 

Recently, my sister and I finally decided to rebuild the 1,000 pieces of puzzles that have been sitting on top of our bookshelf, collecting dust over the past years. I also began writing a story with my friends and learning Japanese with them just for fun. I’m slowly adjusting to this situation. If I’m not doing assignments and homework, I’ll be on zoom/facetime with my friends or hang out with my parents.


1 Comment

  1. Professor Sean Scanlan

    Hi Jennifer,
    Thanks for you positive post. I’m also fond of baking!

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