Tracy Zimmermann’s Profile
Art Camera Food FYLC Spring 2019
The Art! Camera! Food! Learning Community for HMGT students to explore the ever increasing art of gastronomy through the lens of digital media. This website is for students in Prof Zimmerman’s Culinary I (Weds AM […]
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Foundations of Culinary Arts
Art! Camera! Food! FYLC Spring 2018
The Art! Camera! Food! Learning Community for HMGT students to explore the ever increasing art of gastronomy through the lens of digital media. This website is for students in Prof Zimmerman’s Culinary I (Weds AM […]
- OpenOpen
- CloneableCloneable
HMGT2303 D436 Culinary Arts 2 FL18
Culinary Terminology and Techniques in a Production Setting.
HMGT1102 Intro to Food and Bev FL18
Introduction to Food and Beverage Purchasing, including Kitchen Math, Purchasing and Product Identification