Jian Huang’s Profile

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Wine and Beverage Management, Goodlad, Spring 2013 Visit Site

Wine and Beverage Management, Goodlad, Spring 2013

Prof. Karen Goodlad
Hospitality Man...|2402|Spring 2013

Prof. Goodlad Leads students through an historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade.

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Weds History of Photography 2012 Visit Site

Weds History of Photography 2012

Sandra Cheng
Humanities|ARTH1100|Spring 2012

This course surveys the history of photography from its beginnings in the early nineteenth century to the present. We will examine the use of photography for aesthetic, documentary, and “scientific” purposes, sty […]