Sayeska Mendez’s Profile

Student
Active 5 hours, 2 minutes ago
Sayeska Mendez
Display Name
Sayeska Mendez
Major Program of Study
Hospitality Management

My Courses

1102 Intro to Hospitality Management F2024

1102 Intro to Hospitality Management F2024

A two-part foundation for food and beverage management, focusing on culinary math and procurement methods. The culinary math component focuses on accurate measurement, portion controls, recipe conversions, product yields, and inventory methods. Current market and procurement trends are explore, with an emphasis on product identification.

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