Ricardo Cruzado III’s Profile
My Courses
SUSTAINABILITY IN HOSPITALITY – This learning community will introduce the 21st Century relevance of sustainability in the hospitality industry and incorporating the concept connecting the various foundations taught in these two introductory management classes. Connections will be made as students investigate their career options and widen their scope of industry knowledge. Students will learn how to establish a professional electronic profile and simulate a career exploration search.
Intro to Food Service Management Fall 2018
A two-part foundation for food and beverage management, focusing on culinary math and procurement methods. The culinary math component focuses on accurate measurement, portion controls, recipe conversions, product yields, and inventory methods. Current market and procurement trends are explore, with an emphasis on product identification.
ENG 1101: Composition I LC46, Fall 2018
Composition I
My Projects
FYLC – First Year Learning Communities
Welcome to the First Year Learning Communities Open Lab project page. If you are interested in joining the Reflective Writing Project or just learning more about events, resources and information related to the FYLCs at City Tech please request membership!
The Interdisciplinary Dictionary is the work of students in a Fall 2018 FYLC in Hospitality Management and English.
My Clubs
Ricardo Cruzado III hasn't created or joined any clubs yet.
Ricardo's Friends
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Recent Activity
Ricardo Cruzado III wrote a new blog post Social Responsibility in the group Intro to Food Service Management Fall 2018
Ricardo Cruzado III wrote a new blog post Dekalb Food Hall in the group Intro to Food Service Management Fall 2018
