patricia palendeng’s Profile

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Wine & Beverage Management, Spring ’14

Prof. Karen Goodlad
Hospitality Man...|2402|Spring 2014

Prof. Goodlad Leads students through an historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade.

HMGT 3502

Harry Shapiro
Hospitality Man...|HMGT 3502

Multi Semester: This is an online repository for HMGT 3502 and is intended to span beyond a single semester. Any student is welcome to join, participate, etc. Goal One: To help students who have completed 10 […]

LIB2205ARCH2205 Learning Places, FA2015

J A Montgomery, Anne Leonard
Architectural T...|LIB2205/ARCH2205|Fall 2015

This special topics course offers an interdisciplinary approach to investigating our built environment using a case study focused on a specific place each semester. This course combines physical examination with […]