Neidalycee’s Profile
Hospitality, Science, Art
Student – Senior Year
Aramark Employee
Supervisor of Pat Lefreida’s Chophouse
Winner of August 2016 Supervisor of the month
5 years in the Service Industry. All from Busser/Runner, Hostess , Serving, Bartending and ultimately Managing.
TIPS Certified
Food protection Certified
My ultimate goal is to own a small establishment. Restaurant or B&B
My Courses
HMGT1101PerspectivesD402, FA2013
An overview of the history, likely directions and organizational structure of the hospitality industry and its role in local, national and global economies. Students are introduced to the nature and scope of the hospitality industry, basic terminology, management concepts, career path explorations and the departmentās mission and culture.
My Projects
Neidalycee hasn't created or joined any projects yet.
My Clubs
Neidalycee hasn't created or joined any clubs yet.
