Debie Mendoza’s Profile
Loves to try different things (things in general), Dancers, Actress, Singer and Loves making dessert.
“Cooking is a satisfying and refreshing art.” There is something behind this that makes me content. It is not just a simple art because many chefs works hard and carefully on there product. They put a lot of effort and sacrifices a lot to get a great result, such as great smell, taste and aesthetic looking food.
My Courses
1101 LC02 PerspectivesFall2016
BRIDGING INTRODUCTIONS – HOSPITALITY AND FOOD AND BEVERAGE MANAGEMENT This learning community will build a bridge connecting the various foundations taught in these two introductory management classes. Connections will be made as students investigate their career options and widen their scope of industry knowledge. Students will learn how to establish a professional electronic profile and simulate a career exploration search.
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