Alexis’s Profile

Student
Active 3 years, 10 months ago
Alexis
Display Name
Alexis
Major Program of Study
Hospitality Management
Academic interests

My Academic interests would be cooking and the students club

My Courses

Physical Geography, Geog 1101, Spring 2018

Physical Geography, Geog 1101, Spring 2018

A survey of key elements of physical geography presented in the context of human activity and its relation to the physical world. Topics include world surface features, climate and weather, the seas, and natural resources.

HMGT4901-Restaurant Management Spring 2020

HMGT4901-Restaurant Management Spring 2020

An overview of restaurant concepts, core values and standard operating procedures including: financial controls, planning, forecasting, legal compliance, and human resources management. Current trends, marketing and operational technologies will be analyzed

HMGT2402 WineBev Spring 2019

HMGT2402 WineBev Spring 2019

Course Description Historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures, including jargon particular to the beverage trade. Basic understanding of geographic, historic, economic and cultural aspects of beverages. Wines – still, sparkling and fortified – are the focus of study. Beers, sake and spirits are introduced. Reinforcement of cost controls and legal responsibilities.

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