Eortiz’s Profile

Student
Active 7 years, 6 months ago
Eortiz
Display Name
Eortiz
Major Program of Study
Hospitality Management
Academic interests

Hospitality Management

My Courses

Wine & Beverage Management, Spring 15

Wine & Beverage Management, Spring 15

Prof. Goodlad Leads students through an historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade.

HMGT 4989-Culinary Tourism-Spring 2016

HMGT 4989-Culinary Tourism-Spring 2016

With New York City as a world food culture laboratory, students will explore the concept of culinary tourism and its economic impact on the tourism industry. Students will create, market and conduct their own NYC culinary walking tour. Students will co-create the Hospitality Management Department’s NYC Culinary Guide to Restaurants and Food Shops on Open Lab.

ENG 2000 E222 Perspectives in Lit SP2015

ENG 2000 E222 Perspectives in Lit SP2015

A survey of literature, introducing common themes in several genres of American and British literature.

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