DaisyGabriela’s Profile

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DaisyGabriela
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My Courses

Wine & Beverage Management, Spring ’14

Wine & Beverage Management, Spring ’14

Prof. Goodlad Leads students through an historical introduction to fermented beverages throughout the world. Study of beverage making and tasting procedures including jargon particular to the beverage trade.

HMGT 1101, Fall 2012

HMGT 1101, Fall 2012

Examination of the nature and scope of this industry and basic management concepts. Introduction to department mission and interaction with alumni in career exploration.

Reading and Writing about New York City: Composition 1101: 5359-LC

Reading and Writing about New York City: Composition 1101: 5359-LC

This is a course in effective essay writing and basic research techniques, including the use of the library. College-level readings are assigned for classroom discussion and essay writing. In addition, we will utilize a new digital platform called OpenLab, which will help us to engage with each other’s writing and with the world outside of the classroom.

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