Breyona George’s Profile

Student
Active 6 years, 5 months ago
1 to 2 (of 2)
Culinary Tourism Spring 2017

Culinary Tourism Spring 2017

Michael Krondl
Hospitality Man...|HMGT 4989|Spring 2017

With New York City as a world food culture laboratory, students will explore the concept of culinary tourism and its economic impact on the tourism industry. Students will create, market and conduct their own NYC […]

English 1101-D359 Fall 2013

Laura Westengard
English|ENG1101|Fall 2013

This course focuses on effective essay writing and basic research techniques, including use of the library. Demanding readings are assigned for classroom discussion and as a basis for essay writing. As part of a […]