Author Archives: Prof. Karen Goodlad

Porto, The History Channel

Posted on November 17, 2012 by Prof. Karen Goodlad

View this video to learn more about the history and production of Port

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Real or Fake, What do you think?

Posted on November 9, 2012 by Prof. Karen Goodlad

http://www.bbc.co.uk/news/world-asia-china-20265803

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A Different Beverage Than We Have Been Focusing On…

Posted on October 26, 2012 by Prof. Karen Goodlad

Hope to see some of you at this “coffee talk”, Friday, November 9 at 8:30 in N119. BWRC_BreakfastTalk_11_09_12_W_Revised

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Jancis Robinson on German Wine

Posted on October 17, 2012 by Prof. Karen Goodlad

http://www.germanwineusa.com/news-events/photos-videos/jancis-robinson-mw.html

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Champagne

Posted on October 8, 2012 by Prof. Karen Goodlad

An informative video https://www.youtube.com/embed/Xu6Nmq3hbFc

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Champagne Label Contest

Posted on October 4, 2012 by Prof. Karen Goodlad

Are your creative artistically, do you know about wine, do you want to enter a contest? If you are, read this webpage… http://www.champagne.us/champagne/news_article.php?idDoc=329&back=../index.php

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Posted on September 19, 2012 by Prof. Karen Goodlad

1996 Villa di Capezzana, Carmignano DOCG, Italy A mouth full of wine… the nose is powerful showing a combination of smoke, tobacco, fig and cocoa. The palette was smoother than I anticipated, with fig and prune notes. The acidity makes … Continue reading →

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Finger Lakes Wines

Posted on September 19, 2012 by Prof. Karen Goodlad

What do you think? Have you have had a wine from the Finger Lakes, whould you try one after reading this article? http://palatepress.com/2012/09/wine/local-paradox-getting-finger-lakes-wines-the-recognition-they-deserve/

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Vidoe on Porto

Posted on May 3, 2012 by Prof. Karen Goodlad

This first video is from Modern Marvels  

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COSTO: On Buying/Selling Wine

Posted on April 30, 2012 by Prof. Karen Goodlad

What do you think? http://eater.com/archives/2012/04/27/costcos-wine-buyer-doesnt-think-wine-is-different-than-toilet-paper.php

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