Leon Joshua Delos Reyes’s ePortfolio Toggle navigation

I am majoring in Hospitality Management with a concentration in Culinary Arts. My goal is to become an executive chef and open my own restaurant as well. I had a couple experiences in the restaurant industry, with the help of C-CAP (Careers Through Culinary Arts Program) I’ve worked at Skadden Arps Cafe as an kitchen intern (which was my first summer internship) and Gotham Bar and Grill as a garde manger intern. With these experiences, my passion and love for the restaurant industry grew more. I would describe my strengths as assertive, attentive and a fast learner. However, public speaking is what I need to improve on.