HMGT4968 Art of Vegetarian Cusine

active 2 months, 3 weeks ago

This Course is OPEN but membership is by invitation.

Professor(s)

Department

Hospitality Management, Library

Course Code

HMGT 4968

Semester / Year

Spring 2026

Course Description

Faculty can clone this site as a starting point for building out your OER / having an OpenLab presence for your OER.

Acknowledgements

This course was created by: Tracy Zimmermann

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