Texture

I can say that the one thing that pops in my head when I think of texture is baked mac and cheese. I know I have said how I love cheese but a four cheese baked mac and cheese is amazing. The crunchy breadcrumbs on top baked to a nice golden brown and a nice gooey center. Although I haven’t had it in a while, my grandfather makes this to perfection.

The photo I have is from Sweet Bird in Harlem. The couple of times I have gone here I have gotten their mac and cheese and loved it. Melted cheese with more melted cheese makes me a happy customer. I think if I were to have a restaurant it would be “cheesy.” IMG_4771

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